Cheesy Garlic Bread: A Delicious Classic You Can Make at Home
Cheesy garlic bread is a beloved comfort food that combines a crispy crust, buttery garlic flavor, and gooey melted cheese. This cheesy garlic bread recipe is simple to prepare and perfect for sharing with family and friends.
Why This Cheesy Garlic Bread Recipe Stands Out
This recipe uses soft French bread toasted to perfection with a flavorful garlic butter and olive oil spread. Unlike traditional recipes heavy on butter, this version balances richness with olive oil to keep the bread light and crispy. Topped with a blend of mozzarella and Parmesan cheese plus fresh herbs, it’s a crowd-pleaser every time.
Ingredients for the Best Cheesy Garlic Bread
- French bread (or Italian bread as an alternative)
- Salted butter (unsalted works with a pinch more salt)
- Olive oil (extra virgin or refined)
- Fresh garlic (or granulated garlic for milder taste)
- Salt and pepper to taste
- Fresh shredded mozzarella cheese
- Authentic Parmigiano Reggiano cheese
- Fresh or dried parsley for garnish
How to Make Cheesy Garlic Bread: Step-by-Step
Step 1: Prepare the Bread
Preheat your oven to 400°F. Slice the bread in half lengthwise, creating two even halves.
Step 2: Mix the Garlic Butter Spread
In a bowl, combine softened butter, olive oil, minced garlic, salt, and pepper. Stir well to blend the flavors.
Step 3: Spread and Bake Covered
Evenly spread the garlic butter mixture over both bread halves, making sure to cover the edges. Wrap the bread tightly in foil and bake for 10 minutes to soften.
Step 4: Add Cheese and Bake Uncovered
Remove the foil and sprinkle mozzarella and Parmesan cheese generously over the bread. Bake uncovered for another 5-6 minutes until the cheese melts and bubbles.
Step 5: Optional Broil for Crispiness
For a golden, crispy top, broil the bread for 1-2 minutes, watching carefully to avoid burning. Garnish with parsley before slicing and serving warm.
Tips for Perfect Cheesy Garlic Bread Every Time
- Use high-quality bread as the base for the best texture and flavor.
- Cover the bread during the initial bake to keep it moist and prevent burning.
- Broil at the end for a crispier crust and beautifully browned cheese.
- Experiment with different cheeses like provolone or Asiago for variety.
- Add fresh herbs like basil or rosemary for an extra flavor boost.
Variations to Customize Your Cheesy Garlic Bread
- Swap French bread with sourdough or Italian bread for a different texture.
- Try different cheese blends such as Monterey Jack or Colby Jack.
- Mix fresh chopped basil or chives into the garlic butter spread for herbal notes.
More Delicious Recipes to Try
Explore more quick and easy comfort food recipes that are perfect for any occasion.
Cheesy Garlic Bread Nutrition Facts (Per Serving)
- Calories: 223
- Fat: 12g
- Saturated Fat: 6g
- Sodium: 391mg
- Carbohydrates: 21g
- Protein: 8g
Enjoy this easy and irresistible cheesy garlic bread recipe as a perfect appetizer or side dish that will delight everyone at your table!